FINE DINING IN PHOENIX, ARIZONA

T. Cooks at The Royal Palms
Voted #1 Phoenix / Scottsdale restaurant by Food & Wine magazine. Nestled within a den of rich earthen colors, high-vaulted ceilings and panoramic views, The a la minute Mediterranean cuisine is simply superb. T. Cook's boasts select seasonal dishes from Barcelona, Spain and the Tuscan region of Italy, with ingredients hand-selected by Chef Lee Hillson.

Mary Elaine's
Mary Elaine's features a seasonally changing menu of award-winning Modern French cuisine. The dinner selections change frequently. A sampling of dishes that may appear on Mary Elaine's menu include Cream of Lobster Soup with Porcini Mushrooms, Herb-Crusted Rack of Lamb with Spring Vegetable Tartlet, Pan-Roasted Wild Fresh Turbot with Black Truffle-Lobster Sauce, or Napoleon of Spiced Pineapple.

Different Pointe of View at Pointe Hilton Tapatio Cliffs
Poised 1,800 feet above the Valley of the Sun, Different Pointe of View offers guests breathtaking views second only to the outstanding French-Italian Cuisine of Executive Chef Ivan Flowers and the superb service of the highly trained staff.

Avanti Restaurant of Distinction
Celebrating over 30 years. They take great pride in making sure your dining experience is a "tastefully" memorable one. Catering available.